Spicy Cuisine:

• Spicy Thai curry

• Indian biryani

• Mexican enchiladas

Fruit-Based Dishes:

• Salads with fruit-based dressings (e.g., strawberry vinaigrette)

• Chicken with a fruit glaze (e.g., orange or apricot glazed chicken)

• Grilled shrimp with mango salsa

Cheese:

• Goat cheese

• Gouda

• Blue cheese

Poultry:

• Turkey with cranberry sauce

• Chicken with peach salsa

• Duck breast with cherry sauce

Seafood:

• Grilled salmon with mango salsa

• Shrimp ceviche with citrus

• Seared scallops with pineapple relish

Vegetarian:

• Vegetable stir-fry with sweet and sour sauce

• Grilled vegetable kebabs with a honey-lime glaze

• Spinach salad with strawberries and balsamic vinaigrette